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Beef Burrito Bowl
Sweet potato instead of a tortilla.
kcal
610
Protein
40 g
Carbs
52 g
Fat
25 g
min
30
per serving
Good for: Training daysMedium1 serving
Ingredients
- Ground beef150 g
- Sweet potato200 g
- Black beans80 g
- Sweetcorn60 g
- Lime½
- Cilantro1 handful
Method
- Roast the sweet potato cubes at 200 °C for 25 minutes.
- Brown the mince until crumbly and season generously.
- Mix with the beans and corn, tip everything into a bowl.
- Squeeze over the lime, top with cilantro.
Chef's tip
Salt the mince only once it has colour — earlier, the salt draws water and it steams instead of frying.
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