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Protein Tiramisu in a Glass
Dessert that fits the macros.
kcal
260
Protein
24 g
Carbs
22 g
Fat
8 g
min
15
per serving
Good for: Evenings that need something sweetEasy2 servings
Ingredients
- Low-fat quark250 g
- Skyr150 g
- Ladyfingers6
- Espresso100 ml
- Cocoa powder1 tbsp
- Honey1 tbsp
Method
- Stir quark, skyr and honey until smooth.
- Dip the ladyfingers briefly in the cold espresso.
- Layer alternately.
- Chill for two hours, then dust with cocoa.
Chef's tip
Dust the cocoa on just before serving — otherwise it soaks up and goes blotchy.
With Nomi you photograph your food and know what is in it straight away.