All recipes
Turkey Chili with Black Beans

Turkey Chili with Black Beans

One pot, four portions.

kcal
420
Protein
38 g
Carbs
34 g
Fat
13 g
min
40

per serving

Good for: Sunday meal prepEasy4 servings

Ingredients

  • Ground turkey500 g
  • Black beans400 g tin
  • Chopped tomatoes400 g tin
  • Onion1
  • Chili powder2 tsp
  • Cilantro1 handful

Method

  1. Soften the onion, add the mince and brown it until crumbly.
  2. Add tomatoes, beans and spices.
  3. Simmer gently for 30 minutes.
  4. Serve with cilantro.

Chef's tip

It tastes better on day two. Cook it a day ahead if you can.

With Nomi you photograph your food and know what is in it straight away.